2020.png

2020-113: Evaluation of animal variability in fiber digestion and strategies to improve forage use in beef cattle

2020-106: Sulfate removal from agricultural ponds for improved cattle health: evaluating regional and local controls

2019.png

2019-126: Level of canola source fat in pregnant beef cow diets - effects on cow and calf performance

2019-121: Strategies to address mineral nutrition in the face of poor water quality

2019-116:  Stocking density and feed bunk space as a risk factor for liver abscesses

2019-115: Accelerated and targeted discovery of cellulases using high resolution meta-omes of multiple ruminant species

2019-005: The use of sensory additives to boost feed intake and immune function of newly arrived feedlot cattle

2018.png

2018-101: Proof of concept study for the delivery of a respiratory probiotic to feedlot cattle via the feed.

2018-099: Butyrate as a novel functional ingredient for feedlot cattle.

2018-097: Use of high - moisture corn products for finishing cattle and the corn stover for extensive grazing

2017.png

2017-003:  Addressing Livestock Water Security Through Sulphate Removal Using Bioadsorbent Materials and Modified Forms

2016.png

2016-086: Optimizing ruminal fermentation using silage and cereal grain inclusion strategies for backgrounding and finishing steers

2016-006:  Performance, Environmental and Economic Benefits of BioChar Supplementation in Beef Cattle Grazing Systems